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Folding Proofer
GREAT BREAD STARTS HERE
The Folding Proofer offers home cooks the benefits of a commercial kitchen tool - accurate temperature and predictable results - in an elegant appliance that folds for storage. The temperature and humidity control is perfect for rising and fermenting yeast bread dough or sourdough.
Shop Folding Proofer
Sourdough Home
Choose the Perfect Tempearture for Your Sourdough Starter.
Effortlessly maintain your sourdough starter with the Sourdough Home. Set your target temperature, and it automatically heats or cools based on your kitchen’s conditions. With control from 41-122°F (5-50°C), it ensures consistent fermentation and optimal starter quality year-round.
Shop Sourdough HomeSourdough Home
Choose the Perfect Temperature for Your Sourdough Starter.
Effortlessly maintain your sourdough starter with the Sourdough Home. Set your target temperature, and it automatically heats or cools based on your kitchen’s conditions. With control from 41-122°F (5-50°C), it ensures consistent fermentation and optimal starter quality year-round.
Shop Sourdough HomeFolding Proofer Features
- Innovative folding design: Big enough to fit a large mixing bowl, several hand-shaped loaves, 2 gallons of yogurt, or your favorite 8 quart pot, yet easily folds flat (with rack and water tray stowed inside) for convenient and compact storage in a kitchen drawer.
- One appliance. Endless uses: A true multi-tasker, the proofing box can be used to keep your sourdough starter strong, your bread dough warm and rising, and your kombucha brewing. It can become a homemade yogurt machine or turn your favorite pot into your favorite slow cooker.
- Temperature Range: Proofer Mode 70-120F (21-49C), Slow Cook Mode 85-195F (30-90C).
I love my B&T proofer! Using the "proofing oven" setting on my Bosch oven for my breads didn't really control the proofing temp & just using the oven light didn't seem a great method either. I use my KA steel bowl with it & it's been working great for both 1st & 2nd proofs. The only thing that would make it better is if the top were hinged when open instead of coming off entirely. I am very happy so far with this purchase.
Has made temperature control throughout bulk fermentation so much more easier. Love it!
I am new to the sour dough scene, taking my first class in July and bringing home my first starter. It is quite the science project btwn the drastic temp changes in my house and the seasons (I am in MD). I knew with winter coming I would need a better way to manage my starter temps. This proofer has been a game changer, melting stress away, and enabling me to turn out fantastic loaves of bread and discard for other baking experiences.
I am loving this box!!! Besides sourdough...which I am a beginner...to dinner rolls with yeast that I've never been successful I have used this. Greatest invention for home baking!!!
